EGG FOO YONG

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INGREDIENTS
1 tbsp. oil
1 c. celery, sliced
1/2 c. onion, chopped
1/2 c. mushrooms, sliced
2 c. fresh bean sprouts
1/2 c. water chestnuts
5 eggs
Salt to taste
Accent to taste
Soy sauce to taste
Cooked natural rice
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