"Egg Drop Soup A classic Chinese restaurant favorite, this egg drop soup recipe is quick, easy to make, only requires a few ingredients, and is absolutely delicious. It can be prepped and cooked in just..."
INGREDIENTS
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4 cups chicken broth
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1 teaspoon soy sauce
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1/2 teaspoon sesame oil
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1 teaspoon cornstarch
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2 teaspoons water
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3 eggs (beaten)
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1 Tablespoon green onions (or chopped fresh chives )
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1/2 teaspoon ground white pepper