Egg Custard Pie Recipe

Name: Egg Custard Pie Recipe
Ingredients: 1 Pie Crust (make your own or use a store-bought crust); 4 Large Eggs; 2/3 Cup Granulated Sugar; 1/2 Teaspoon Salt; 1/4 Teaspoon Nutmeg; 1 Teaspoon Vanilla; 2 2/3 Cup Whole Milk (or half and half)

"This egg custard pie recipe is perfect for an everyday dessert or a special occasion elegant dessert. The best part, it's simple to make. All..."

INGREDIENTS

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1 Pie Crust (make your own or use a store-bought crust)

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4 Large Eggs

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2/3 Cup Granulated Sugar

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1/2 Teaspoon Salt

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1/4 Teaspoon Nutmeg

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1 Teaspoon Vanilla

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2 2/3 Cup Whole Milk (or half and half)

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