"Eggs, milk, and vanilla with a dusting of nutmeg make this traditional southern Egg Custard Pie a delicious childhood memory...."
INGREDIENTS
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1 (9-inch) unbaked pie crust
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1 egg white, lightly beaten
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3 whole eggs plus one egg yolk, beaten
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3/4 cup sugar
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1/4 tsp. salt
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1 tsp. vanilla extract
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2 1/2 cups whole milk
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1/4 tsp. ground nutmeg