EGG CUSTARD PIE

Name: EGG CUSTARD PIE
Ingredients: Original recipe makes 1 (9-inch) pie; 1 9-inch unbaked pie crust; 3 eggs, beaten; ¾ cup white sugar; ¼ tsp. salt; 1 tsp. vanilla extract; 1 egg white; 2 and ½ cups scalded milk; ¼ tsp. grouond nutmeg; 3 drops yellow food coloring (optional)

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INGREDIENTS

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Original recipe makes 1 (9-inch) pie

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1 9-inch unbaked pie crust

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3 eggs, beaten

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¾ cup white sugar

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¼ tsp. salt

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1 tsp. vanilla extract

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1 egg white

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2 and ½ cups scalded milk

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¼ tsp. grouond nutmeg

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3 drops yellow food coloring (optional)

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