Egg Casserole with Canadian Bacon

Name: Egg Casserole with Canadian Bacon
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups milk, room temperature; 1 1/2 cups cheddar cheese, grated; 1 1/2 cups Canadian bacon, diced; 1/4 cup green onion, diced; 4 oz cremini mushrooms, sliced; 2 tablespoons olive oil; 7 eggs; 5 egg whites; 1 cup Ritz cracker crumbs; 1/8 teaspoon paprika; Kosher salt and freshly ground black pepper, to taste

"The creamiest eggs you'll ever have...."

INGREDIENTS

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2 tablespoons butter

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2 tablespoons all-purpose flour

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2 cups milk, room temperature

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1 1/2 cups cheddar cheese, grated

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1 1/2 cups Canadian bacon, diced

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1/4 cup green onion, diced

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4 oz cremini mushrooms, sliced

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2 tablespoons olive oil

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7 eggs

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5 egg whites

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1 cup Ritz cracker crumbs

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1/8 teaspoon paprika

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Kosher salt and freshly ground black pepper, to taste

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