Egg & Bacon McMuffin Casserole Egg Bake

Name: Egg & Bacon McMuffin Casserole Egg Bake
Prep time: 20 min
Cook time: 35 min
Ingredients: 6 eggs; 2 cups milk; 1 tsp salt; 1/4 tsp white pepper (black works just as well but will be visible in the bake); 1 pound bacon (I use thick cut, but use whatever your favorite is); 2 cups cheddar cheese (I put a half a pound in chunks in my food processor and it gave me perfect little bits); 6 large english muffins (I use Wolferman's, If you use a smaller variety like Thomas, you will need more, Probably 12.

Egg & Bacon McMuffin Casserole Egg Bake was pinched from <a href="http://dinnerthendessert.com/egg-bacon-mcmuffin-casserole-egg-bake/" target="_blank">dinnerthendessert.com.</a>

"Bring your favorite fast food breakfast sandwich to your brunch table! This Egg & Bacon McMuffin bake has all the flavors of the original but without all the unwanted ingredients! Perfect for brunches or large family gatherings!..."

INGREDIENTS

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6 eggs

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2 cups milk

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1 tsp salt

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1/4 tsp white pepper (black works just as well but will be visible in the bake)

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1 pound bacon (I use thick cut, but use whatever your favorite is)

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2 cups cheddar cheese (I put a half a pound in chunks in my food processor and it gave me perfect little bits)

•

6 large english muffins (I use Wolferman's, If you use a smaller variety like Thomas, you will need more, Probably 12.

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