Egg and Zucchini Breakfast Toastadas
"These are so good!..."
INGREDIENTS
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ZUCCHINI TORTILLA INGREDIENTS:
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1 medium to large Zucchini, cut in large chunks.
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2 to 3 cloves Garlic, minced.
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½ Tsp Chipotle pepper powder ( or chili powder).
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Dash Sea Salt* optional.
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2Tsp Flax Meal * optional.
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1 Tbsp Coconut Flour.
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1 Egg, beaten.
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Breakfast Tostada Ingredients:
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2 Zucchini Tortillas.
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2 Eggs.
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2 Slices of Bacon , nitrate free, cooked and crumbled.
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½ of an Avocado, sliced.
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1 to 2 Tbsp salsa or hot sauce, to taste.
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1 Tbsp Cilantro, chopped.
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1 to 2 Tbsp grated cheese* optional, can omit for dairy free.
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