"This flavor-packed recipe for hard-cooked eggs and potatoes in a spicy gravy makes a great vegetarian meal for two. Serve hot, with thickly sliced bread on the side...."
INGREDIENTS
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3 tablespoons vegetable oil, divided
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2 onions, peeled and quartered
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3 tomatoes, quartered
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2 small green chile peppers
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2 teaspoons garlic paste
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2 teaspoons ginger paste
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2 teaspoons ground coriander
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1 teaspoon ground cumin
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1 teaspoon garam masala
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1/2 teaspoon ground turmeric
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1/2 teaspoon cayenne pepper, or to taste
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salt to taste
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2 cups water
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1 large potato - cooked, peeled, and cut into 1-inch cubes
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6 hard-cooked eggs, quartered
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2 tablespoons chopped fresh cilantro (optional)