Egg & Bacon McMuffin Casserole Egg Bake

Name: Egg & Bacon McMuffin Casserole Egg Bake
Prep time: 20 min
Cook time: 35 min
Yield: 9
Ingredients: 6 eggs; 2 cups milk; 1 tsp salt; 1/4 tsp white pepper ((black works just as well but will be visible in the bake)); 1 pound bacon ((I use thick cut, but use whatever your favorite is)); 2 cups cheddar cheese ((I put a half a pound in chunks in my food processor and it gave me perfect little bits)); 6 large english muffins (I use Wolferman's (, If you use a smaller variety like Thomas, you will need more, Probably 12.)

Egg & Bacon McMuffin Casserole Egg Bake was pinched from <a href="https://dinnerthendessert.com/egg-bacon-mcmuffin-casserole-egg-bake/" target="_blank">dinnerthendessert.com.</a>

INGREDIENTS

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6 eggs

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2 cups milk

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1 tsp salt

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1/4 tsp white pepper ((black works just as well but will be visible in the bake))

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1 pound bacon ((I use thick cut, but use whatever your favorite is))

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2 cups cheddar cheese ((I put a half a pound in chunks in my food processor and it gave me perfect little bits))

•

6 large english muffins (I use Wolferman's (, If you use a smaller variety like Thomas, you will need more, Probably 12.)

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