Edye's Mac & Cheese

Name: Edye's Mac & Cheese
Yield: 6-8 Servings
Ingredients: 1 lb. macaroni noodles; 1 (8 oz.) pkg. cream cheese; 1/4 c. butter; 4 T. all-purpose flour; 1 1/2 c. milk; 2 c. shredded Colby cheese; 2 c. shredded cheddar cheese; 1/2 tsp. garlic powder; 1/2 tsp. onion powder; 1/4 tsp. pepper; 1 dash salt; 1 tube Ritz Crackers

Edye's Mac & Cheese was pinched from <a href="http://www.cookingmamas.com/edyes-mac-cheese.html" target="_blank">www.cookingmamas.com.</a>

"Recipe by Edythe Lavenger..."

INGREDIENTS

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1 lb. macaroni noodles

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1 (8 oz.) pkg. cream cheese

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1/4 c. butter

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4 T. all-purpose flour

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1 1/2 c. milk

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2 c. shredded Colby cheese

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2 c. shredded cheddar cheese

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1/2 tsp. garlic powder

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1/2 tsp. onion powder

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1/4 tsp. pepper

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1 dash salt

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1 tube Ritz Crackers

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