"It's such a treat to nibble on raw cookie dough! This version is 100% safe to eat. It's made with no eggs and no raw flour, so go ahead and indulge!..."
INGREDIENTS
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2 1/2 cups all-purpose flour
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3/4 cup (1 1/2 sticks) unsalted butter
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3/4 cup light brown sugar (loosely packed)
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1/4 cup granulated sugar
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3/4 teaspoon kosher salt
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1/4 cup milk
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1 1/2 teaspoons vanilla extract
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1 12-ounce bag semi-sweet chocolate chips