Eclair Pie Recipe
"Eclair pie recipe - the crust is made with cream puff dough, so there is no fuss with cutting open each individual puff and scooping out the inside. The filling is made with an instant pudding mix, but with a special ingredient to make it thick and creamy. Top it off with cool whip and some chocolate sauce and you have a decadent dessert with much less fuss than the original version...."
INGREDIENTS
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1 c. water
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1/2 c. butter or margarine
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1/4 t. salt
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1 c. flour
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4 eggs
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1 (8 oz.) pkg cream cheese, softened
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1 pkg (5.1 oz.) instant vanilla pudding
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2 1/2 c. milk
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8 oz. cool whip
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1/2 c. chocolate syrup
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