"Layers of graham crackers, pudding, and chocolate marry overnight in the refrigerator to create a stunningly creamy and delicious Eclair Cake...."
INGREDIENTS
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2 (3.5 ounce) packages instant vanilla pudding mix
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1 (8 ounce) container frozen whipped topping, thawed
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3 cups milk
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1 (16 ounce) package graham cracker squares
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1 (16 ounce) package prepared chocolate frosting