Eclair Cake

Name: Eclair Cake
Ingredients: 1 cup water; 1/2 cup (1 stick) butter, cut into quarters; 1/4 teaspoon salt; 1 cup all-purpose flour; 4 eggs, at room temperature; 3 cups milk; 2 (4-serving size) packages instant chocolate pudding and pie filling; 1 (8 ounces) container frozen whipped topping, thawed; 2 tablespoons chocolate syrup

Eclair Cake was pinched from <a href="http://www.mrfood.com/Cakes/Eclair-Cake-2017" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 cup water

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1/2 cup (1 stick) butter, cut into quarters

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1/4 teaspoon salt

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1 cup all-purpose flour

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4 eggs, at room temperature

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3 cups milk

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2 (4-serving size) packages instant chocolate pudding and pie filling

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1 (8 ounces) container frozen whipped topping, thawed

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2 tablespoons chocolate syrup

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