INGREDIENTS
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For the Dough: 1 1/2 cups all purpose flour 1/3 cup sugar 1/4 tsp salt 4 tsp active dry or rapid rise yeast 2/3 cup warm milk (roughly 100-110F) 3 tablespoons vegetable oil 1/2 tsp vanilla extract 1 large egg For the Filling/Topping: 2 tablespoons bu