Easy Weeknight Sloppy Joes Recipe - Food.com
"This is found in my recipe collection under "Mrs. McCann's Barbeque". It was handed down from a neighbor of my great-aunt's sometime in the 1940's. I prefer to use ground round so there isn't so much fat. Gets better the longer it simmers...."
INGREDIENTS
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1 1/2 lbs ground round
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3/4 cup catsup
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1/4 teaspoon salt
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2 tablespoons sugar
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2 tablespoons mustard
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2 tablespoons vinegar
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2 tablespoons Worcestershire sauce
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1 small onion
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