"This easy Instant-Pot Lasagna is a great dish to whip up for a quick weeknight dinner. Made with all of the classic flavors--garlic, marinara, ricotta, mozzarella, and Parmesan cheese--this recipe is sure to please. Add a touch of red pepper flakes for a little kick...."
INGREDIENTS
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½ pound ground beef
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1 medium white onion, diced
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4 cloves garlic, minced
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2 teaspoons kosher salt
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2 teaspoons dried oregano
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½ teaspoon red pepper flakes
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2 cups marinara sauce
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1 cup whole-milk ricotta
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1½ cups low-moisture shredded mozzarella cheese, divided
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¾ cup grated Parmesan cheese, divided
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1 cup minced parsley, loosely packed
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1 large egg, beaten
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1 teaspoon olive oil
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10 uncooked lasagna noodles
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1 cup water
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Instant-Pot
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7-inch springform pan