"This easy Vodka Sauce is packed with flavor. A slightly creamy tomato sauce with vodka, pancetta, and onions simmered until thick and velvety...."
INGREDIENTS
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½ small onion (finely diced)
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1 tablespoon olive oil (or butter)
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4 ounces pancetta (chopped, or bacon ½" dice)
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4 cloves garlic (minced)
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⅓ cup vodka
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28 ounces whole Italian tomatoes with juices (canned)
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14 ounces crushed tomatoes
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½ teaspoon red pepper flakes
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1 cup heavy cream
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⅓ cup freshly grated parmesan cheese (or romano cheese)
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3 tablespoons fresh parsley