"Cheesy and Easy, this vegetable chowder is thick and creamy and loaded with all kinds of vegetables. Use vegetable bullion to make it your new favorite vegetarian soup recipe!..."
INGREDIENTS
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1/4 cup unsalted butter
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1/2 cup onion (chopped)
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1/2 cup red bell pepper (chopped)
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1 cup celery (chopped)
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1 cup carrots (chopped)
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1 cup cauliflower (chopped)
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1 cup broccoli (chopped)
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4 cups water
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3-4 teaspoons Better Than Bouillon No Chicken Base (or 3 bouillon cubes)
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1/2 cup flour
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1 1/2 cups milk
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salt (to taste)
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pepper (to taste)
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1 1/2 cups shredded cheddar cheese