"Super easy vanilla bean buttercream that's smooth & creamy and comes together super fast! Anyone can make this! The only buttercream frosting you will need!..."
INGREDIENTS
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24 oz unsalted butter
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24 oz powdered sugar (sifted if not from a bag)
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1 whole vanilla bean (or 1 Tbsp vanilla bean paste)
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1/2 tsp salt
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6 oz pasteurized egg whites
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1 TINY drop purple food coloring ((optional) for whiter frosting)