INGREDIENTS
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1 pkg. egg noodles
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1 celery stalk (chopped)
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1/2 med onion (chopped)
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2-6 oz cans tuna (drained)
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2-10.5 oz cans Cream of Mushroom Soup
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3/4-14.5 oz can mixed peas and carrots (drained)
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1 1/2 c. cheddar cheese
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1/2 c. mozzerella cheese