"Tortilla Soup will keep you warm this winter. Top it with your favorite tortilla chips and taco toppings for a bowl of soup you’ll really crave!..."
INGREDIENTS
•
1 (15 ounce) can whole peeled tomatoes-blended until smooth
•
1 (10 ounce) can enchilada sauce
•
1 medium onion, chopped
•
1 (4 ounce) can chopped green chiles
•
2 cloves garlic, minced
•
2 cups water
•
1 (14.5 ounce) can chicken broth
•
1 teaspoon cumin
•
1 teaspoon chili powder
•
1 teaspoon salt
•
1/4 teaspoon black pepper
•
1 bay leaf
•
red pepper flakes (to taste)
•
hot sauce (to taste)
•
1 (10 ounce) package frozen corn
•
1 (15 ounce) can black beans, drained and rinsed
•
2 russet potatoes, peeled and cubed
•
1 rotisserie chicken, de-boned and shredded
•
shredded cheese
•
sour cream
•
tortilla chips
•
avocado
•
fresh cilantro