"I took my favorite crock pot recipe for tomato soup and made it into a stove top recipe. Now you have this amazing Easy Tomato Soup recipe!..."
INGREDIENTS
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24 oz jar spaghetti sauce ((I used traditional spaghetti sauce.))
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12 oz can evaporated milk
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2 tablespoons grated parmesan cheese ((The kind in the shaker can, not fresh grated parmesan.) pluse more for garnish if desired)