"This Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy!..."
INGREDIENTS
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5 tablespoons butter
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1 large onion, yellow or white, diced
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4 large cloves garlic, minced
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1 1/2 teaspoons kosher salt
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1 1/2 teaspoons freshly cracked pepper
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3 tablespoons flour
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1 (28 oz) can crushed or diced tomatoes
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1 (8 oz) can tomato sauce
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4 cups (32 oz) low sodium chicken stock
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1 tablespoon sugar