"Easy Tomato Soup Serves: 4 servings (4 cups)..."
INGREDIENTS
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4 tablespoons unsalted butter
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1/2 large white onion, cut into wedges
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1 (28 oz) can whole tomatoes, undrained
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2 cups chicken stock (or water)
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2 cloves garlic, minced
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1 teaspoon kosher salt\
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pinch of sugar
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(optional toppings) grated parmesan, fresh basil