"Thai Style Peanut Sauce is perfect for dipping shrimp and chicken and is delicious with noodles or as a stir fry sauce! It comes together using simple ingredients found in the grocery store!..."
INGREDIENTS
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1- 13.5 ounce can coconut milk (full fat version)
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2 ounces Thai Red Curry Paste
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3/4 cup creamy peanut butter
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1 teaspoon salt
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1/2 cup sugar
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2 tablespoons distilled vinegar
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1/2 cup water