Easy Thai Chicken Stir Fry

Easy Thai Chicken Stir Fry was pinched from <a href="http://www.refinery29.com/cooking-with-cakes/15" target="_blank">www.refinery29.com.</a>
INGREDIENTS
Ingredients
1 lb pre-cooked chicken breast
1 bag frozen peppers & onions (I used Bird's Eye)
1/2 cup Peanut Butter & Co. Crunch Time PB
1/3 cup sweet chili sauce (I used Frank's Red Hot)
2 tbsp chicken broth or water
1 tbsp soy sauce
1 tbsp sesame oil
1 tsp Worcestershire
1 tsp crushed or minced garlic
1/2 tsp sea salt & coarse black peppercorn
Sesame seeds and scallions to garnish (optional)
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