"This teriyaki chicken tastes better than takeout. It's seriously addictive with that honey orange glaze. Not too sweet and not too salty, but just right...."
INGREDIENTS
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1/4 cup soy sauce
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1/3 cup freshly squeezed orange juice (from 1 1/2 medium or 1 large oranges)
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3 Tbsp honey
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1 tsp finely grated fresh ginger
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1 tsp sesame oil
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1 1/2 to 2 lbs (about 6-7 medium) boneless skinless chicken thighs, trimmed of fat
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1 Tbsp oil (I use light olive oil)
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1 1/2 Tbsp unsalted butter
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Green onion and sesame seeds for garnish, optional