"This easy tater tot hotdish is a tasty family-friendly recipe with layers of ground beef, mixed veggies & tater tots in a rich and cheesy mushroom sauce...."
INGREDIENTS
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1 bag Tater Tots ( approx 32 oz)
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1 pound lean ground beef
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1 small onion (diced)
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2 cups mixed vegetables ( fresh or frozen)
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10.5 oz cream of mushroom soup
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1/2 cup sour cream
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1/4 cup milk
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1/4 teaspoon garlic powder
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1 teaspoon dry mustard
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salt & pepper to taste
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2 1/2 cups cheddar cheese ( shredded and divided)