"Make Easy Tamales this week right in your own kitchen - they're so much simpler than you'd think! Fill them with pork, veggies, chicken, or cheese!..."
INGREDIENTS
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1 package dried corn husks
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6 cups masa harina
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2 1/2 teaspoons salt
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2 teaspoons ground cumin
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1 teaspoon chili powder
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1 teaspoon baking powder
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6 cups chicken or vegetable stock
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3/4 cup vegetable oil
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3 cups filling ((shredded pork or chicken, cheese, beans))
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1 cup red or green enchilada sauce (mild or medium, your preference )
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toppings of choice ((guacamole, enchilada sauce, hot sauce, salsa, cilantro))