"Recipes with ground beef always save the day when you are thinking of something delicious to do for dinner. By stuffing corn, ground beef and onions into a green peppers, you get this flavorful dish that kids and adults love. Made in under 45 minuteness it's as simple as it is delicious...."
INGREDIENTS
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2 1/2 cups Pepperidge Farm Herb Seasoned Stuffing
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1 tablespoon butter, melted
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1 pound ground beef
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1 medium onion, chopped (about 1/2 cup)
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1 can (14.5-ounces) whole peeled tomatoes, cut up
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1 can (about 8 ounces) whole kernel corn, drained
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2 medium green peppers, cut lengthwise into quarters