EASY Strawberry Shortcake Bars - Scientifically Sweet

Name: EASY Strawberry Shortcake Bars - Scientifically Sweet
Ingredients: 1 ¾ cups 250g all-purpose flour; ⅓ cup 65g granulated sugar; 3 tbsp 45g packed light brown sugar; ¾ cup 170g salted butter, (melted (or add a pinch of salt if using unsalted butter)); 1 tsp 5ml pure vanilla extract; 3 cups 400g chopped fresh strawberries; 2 tbsp 25g granulated sugar; 1 tbsp 9g all-purpose flour; ½ cup 60g powdered sugar; 1 tbsp 15ml light or heavy whipping cream; ¼ tsp pure vanilla extract

"EASIEST buttery and delicious Strawberry Shortcake Bars with juicy fresh strawberry filling and creamy vanilla glaze!..."

INGREDIENTS

•

1 ¾ cups 250g all-purpose flour

•

⅓ cup 65g granulated sugar

•

3 tbsp 45g packed light brown sugar

•

¾ cup 170g salted butter, (melted (or add a pinch of salt if using unsalted butter))

•

1 tsp 5ml pure vanilla extract

•

3 cups 400g chopped fresh strawberries

•

2 tbsp 25g granulated sugar

•

1 tbsp 9g all-purpose flour

•

½ cup 60g powdered sugar

•

1 tbsp 15ml light or heavy whipping cream

•

¼ tsp pure vanilla extract

Go To Recipe

review

►