"Strawberry Scones are quick breakfast recipe that can be ready in 30 minutes. Made with cream cheese and lemon zest, they're a delicious and easy scone recipe to pair with your morning coffee or tea!..."
INGREDIENTS
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1 3/4 cups sifted all-purpose flour
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1/4 cup sugar
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1 1/2 teaspoons baking powder
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1/4 teaspoon kosher salt
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1/4 cup unsalted butter (chilled)
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2 ounces cream cheese (chilled)
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1/3 cup diced fresh strawberries (if using frozen, thaw and blot dry with a paper towel before dicing)
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1 teaspoon lemon zest (zest from one lemon is sufficient)
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1 egg (lightly beaten)
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2 tablespoons milk
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Turnbinado sugar or sugar in the raw (for sprinkling)