"Delicious and easy soup made with spinach, very healthy and tasty...."
INGREDIENTS
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8 cups chicken broth
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1/2 cup uncooked orzo pasta (very small pasta)
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1 (16 ounce) package frozen chopped spinach (thawed and well-drained)
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1 egg (beaten)
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1/4 cup grated cheese (parm or italian mix dry cheese such as Asiago, Romano, & Parm)
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1 teaspoon salt & pepper (to taste)