"My Sticky Date Cake recipe is rich with caramel sauce, a moist crumb, and simple to make. A favorite for special celebrations (make-ahead)...."
INGREDIENTS
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1/4 cup unsalted butter, softened, plus more to coat the pan
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1 1/4 cups water
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1 3/4 cups (12 oz.) chopped pitted Medjool dates (about 20)
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1 teaspoon baking soda
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1 cup unbleached all-purpose flour
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1 teaspoon baking powder
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1/4 teaspoon kosher salt
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1/2 cup light brown sugar (packed)
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2 large eggs
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1/2 teaspoon vanilla extract
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6 tablespoons unsalted butter
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1/8 teaspoon kosher salt
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1 cup heavy whipping cream
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3/4 cup light brown sugar (packed)
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1/2 teaspoon orange blossom water
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1 cup cold heavy whipping cream
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1 tablespoon granulated sugar