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EASY STICKY BUNS - BISC DOUGH
INGREDIENTS
•
1 (10 ounce) can refrigerated biscuit dough
•
2 tablespoons margarine, melted
•
1/2 cup packed light brown sugar
•
1 teaspoon ground cinnamon
•
2 tablespoons dark corn syrup
•
1/4 cup chopped pecans
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