Easy Spinach Quiche

Name: Easy Spinach Quiche
Ingredients: 1 pie crust (refrigerated, frozen, or homemade); 6 ounces bacon; 10 ounces frozen chopped spinach (thawed); 3 eggs; 1 cup evaporated milk (or half and half, whole milk, or part heavy cream); ½ cup ricotta cheese; 2 ½ tablespoons all-purpose flour; 1 teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon salt; ¼ teaspoon ground pepper; 2 cups sharp cheddar cheese (grated); 1 cup mushrooms (sliced); 1 to 2 teaspoons extra virgin olive oil

"You're going to love this cheesy Spinach Quiche! This easy spinach quiche recipe is the perfect addition to your brunch menu!..."

INGREDIENTS

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1 pie crust (refrigerated, frozen, or homemade)

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6 ounces bacon

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10 ounces frozen chopped spinach (thawed)

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3 eggs

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1 cup evaporated milk (or half and half, whole milk, or part heavy cream)

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½ cup ricotta cheese

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2 ½ tablespoons all-purpose flour

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1 teaspoon garlic powder

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½ teaspoon onion powder

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½ teaspoon salt

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¼ teaspoon ground pepper

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2 cups sharp cheddar cheese (grated)

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1 cup mushrooms (sliced)

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1 to 2 teaspoons extra virgin olive oil

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