"Spinach artichoke chicken is an easy and delicious keto skillet recipe. Crispy chicken thighs in a rich garlic cream sauce!..."
INGREDIENTS
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6 chicken thighs (bone in skin on)
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2 tsp Italian seasoning
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Salt and pepper
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2 tbsp olive oil or avocado oil
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4 cloves garlic (minced)
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1/3 cup chicken broth
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2/3 cup heavy whipping cream
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1 ounce Parmesan cheese (finely grated )
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6 ounces artichoke hearts (drained and chopped)
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5 ounces frozen spinach (thawed and squeezed dry)