Easy, Spanish-Style Marinated Olives

Name: Easy, Spanish-Style Marinated Olives
Ingredients: 1 pound imported, pitted olives (kalamata, arbequina, calvestrano, etc); 6 cloves garlic, lightly crushed; 1 orange, rind only; 1 lemon, rind only; 1 bunch fresh rosemary; 1 bay leaf; 1/2 tsp. Spanish smoked, sweet paprika; 1 quart Spanish extra virgin olive oil; 2 Tbsp. aged Spanish sherry vinegar

"Easy, Spanish-Style Marinated Olives are a great appetizer for parties or giving as a homemade gift, especially during this time of the year...."

INGREDIENTS

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1 pound imported, pitted olives (kalamata, arbequina, calvestrano, etc)

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6 cloves garlic, lightly crushed

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1 orange, rind only

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1 lemon, rind only

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1 bunch fresh rosemary

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1 bay leaf

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1/2 tsp. Spanish smoked, sweet paprika

•

1 quart Spanish extra virgin olive oil

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2 Tbsp. aged Spanish sherry vinegar

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