Easy Southern Pecan Pie

Name: Easy Southern Pecan Pie
Ingredients: 1 (9 inch) unbaked or frozen pie crust; 2 ½ cups pecans coarsely chopped; 3 large eggs; 1 cup light or dark corn syrup; ¾ cup packed light or dark brown sugar; 3 tablespoons melted butter (slightly cooled); 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon

"Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef...."

INGREDIENTS

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1 (9 inch) unbaked or frozen pie crust

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2 ½ cups pecans coarsely chopped

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3 large eggs

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1 cup light or dark corn syrup

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¾ cup packed light or dark brown sugar

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3 tablespoons melted butter (slightly cooled)

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1 teaspoon vanilla extract

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1 teaspoon ground cinnamon

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