INGREDIENTS
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1 1/2 cups graham cracker crumbs
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3 tablespoons sugar
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6 tablespoons butter, melted
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1 pound (16 ounces) cream cheese, at room temperature
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1 1/2 cups brown sugar
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2 cups DairyPure sour cream, at room temperature
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3 eggs, at room temperature
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1 1/2 teaspoons vanilla
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1 1/2 teaspoons bourbon (or add more vanilla)
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4 Granny Smith apples, peeled, cored and each cut into 12 wedges
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2 tablespoons butter
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2 tablespoons sugar
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3/4 cup homemade or good quality jarred caramel sauce