"Easy drop biscuits for two with sour cream and butter added in for a rich tangy biscuit. Just stir, scoop, and bake!..."
INGREDIENTS
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3/4 cup (3 3/4 ounces) all-purpose flour
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3/4 teaspoon baking powder
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1/4 teaspoon salt
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3/4 cup sour cream
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2 tablespoons unsalted butter, melted and cooled plus 1 1/2 teaspoons for brushing on top of the biscuits before baking.