Easy Sopapilla Cheesecake
"Look no further for the best (and easiest!) cheesecake dessert! With just 10 minutes of prep and 35 minutes of cooking, you’ll instantly see what readers..."
INGREDIENTS
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16 ounces cream cheese, (softened)
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1 cup granulated sugar
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1 teaspoon vanilla extract
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2 (8 ounce) cans refrigerated crescent roll dough sheets
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3/4 cup granulated sugar
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1 teaspoon ground cinnamon
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1/2 cup unsalted butter
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1/4 cup honey
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