"A smooth and extra creamy hummus recipe made with a few simple ingredients including 1 can of chickpeas. An easy small batch recipe!..."
INGREDIENTS
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1 (15.5-ounce can) chickpeas ((garbanzo beans), rinsed and drained)
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1/3 cup olive oil
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3 tablespoons tahini
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2 tablespoons lemon juice
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1 clove garlic (, minced)
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1/2 teaspoon kosher salt
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1/2 teaspoon coarsely ground black pepper
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Optional toppings: ¼ cup toasted pine nuts, ½ tablespoon olive oil, and ¼ teaspoon smoked paprika