Easy Slow-Cooker Steak Pot Roast

Name: Easy Slow-Cooker Steak Pot Roast
Yield: 4
Ingredients: 1 1/2 lb boneless beef top round steak (1 inch thick); 1/2 teaspoon paprika; 1/4 teaspoon pepper; 1 cup julienne cut (2x1/8x1/8 inch) carrots; 1 jar (4.5 oz) Green Giant™ sliced mushrooms, undrained; 1 can (10 3/4 oz) condensed cream of mushroom soup; 2 tablespoons dry onion soup mix (from 1-oz package)

Easy Slow-Cooker Steak Pot Roast was pinched from <a href="http://www.pillsbury.com/recipes/easy-slow-cooker-steak-pot-roast/7e9a3f07-2e0d-4b19-b138-5165b8cbd2f5" target="_blank">www.pillsbury.com.</a>

"Borrowing classic goulash ingredients like paprika and onions (here from prepared soup mix) gives this slow-cooked stew exceptional flavor...."

INGREDIENTS

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1 1/2 lb boneless beef top round steak (1 inch thick)

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1/2 teaspoon paprika

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1/4 teaspoon pepper

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1 cup julienne cut (2x1/8x1/8 inch) carrots

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1 jar (4.5 oz) Green Giant™ sliced mushrooms, undrained

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1 can (10 3/4 oz) condensed cream of mushroom soup

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2 tablespoons dry onion soup mix (from 1-oz package)

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