INGREDIENTS
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1 (14-oz.) pkg. smoked sausage or kielbasa, sliced
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2 (16-oz.) jars marinara
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1 (14.5-oz.) can diced tomato (do not drain)
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1 green bell pepper, diced
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1 small onion, diced
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2 garlic cloves, minced
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1/4 tsp. pepper
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2 tsp. dried leaf oregano
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2 tsp. dried leaf basil
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1 lb. dried spaghetti, cooked according to package directions.
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parmesan cheese
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6-quarts or larger