Easy Slow Cooker Red Beans and Rice

Name: Easy Slow Cooker Red Beans and Rice
Prep time: 15 min
Cook time: 2 h
Yield: 6
Ingredients: 1 medium yellow onion, diced; 6 garlic cloves, minced; 1 tsp olive oil; 2 tsp paprika; 1 tsp cajun seasoning; 1/2 tsp dried thyme; 1 rib of celery, diced; 1 green bell pepper, diced; 2 (14.5 oz) cans of kidney beans, rinsedand drained(Iused dark red but you can use light red beans too); 12-16 oz of Andouille sausage, sliced intohalf inch pieces; 1 bay leaf; 1/2 cup chicken broth; Red wine vinegar; Salt and pepper; Blackened Seasoning(optional); Hot cooked rice

Easy Slow Cooker Red Beans and Rice was pinched from <a href="https://www.365daysofcrockpot.com/easy-slow-cooker-red-beans-and-rice/" target="_blank" rel="noopener">www.365daysofcrockpot.com.</a>

"Easy slow cooker recipe for Louisiana red beans and rice--not too spicy but plenty of flavor!..."

INGREDIENTS

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1 medium yellow onion, diced

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6 garlic cloves, minced

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1 tsp olive oil

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2 tsp paprika

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1 tsp cajun seasoning

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1/2 tsp dried thyme

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1 rib of celery, diced

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1 green bell pepper, diced

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2 (14.5 oz) cans of kidney beans, rinsedand drained(Iused dark red but you can use light red beans too)

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12-16 oz of Andouille sausage, sliced intohalf inch pieces

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1 bay leaf

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1/2 cup chicken broth

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Red wine vinegar

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Salt and pepper

•

Blackened Seasoning(optional)

•

Hot cooked rice

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