Easy Slow Cooker Chili

"Easy Slow Cooker Chili is packed with meat, beans and just the right amount of heat to make your tongue tingle. Perfect recipe for a crowd!..."

INGREDIENTS
2 pounds hot Italian sausage (bulk (we used chicken sausage))
2 pounds 93% lean ground beef
1 teaspoon kosher salt
1 teaspoon fresh ground black pepper
43.5 ounces kidney beans (3 - 14.5 ounce cans, drained and rinsed)
43.5 ounces pinto beans (3 - 14.5 ounce cans, drained and rinsed)
84 ounces crushed tomatoes with garlic (3 - 28 ounces cans )
4 ounce can diced jalapenos
2 tablespoons smoked paprika
2 tablespoons New Mexico chili powder
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon ground cinnamon
2 teaspoons ground cumin
1/2-2 teaspoons red pepper flakes (to taste depending on heat preference)
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