Easy Skillet Eggplant Lasagna

Name: Easy Skillet Eggplant Lasagna
Ingredients: 1 cup Italian-seasoned breadcrumbs; 1 (1-pound) eggplant, cut into 1/4-inch slices; 2 large eggs, beaten; 1/4 cup vegetable oil, divided; 1 (26-ounce) jar marinara sauce; 1 cup (4 ounces) shredded mozzarella cheese

Easy Skillet Eggplant Lasagna was pinched from <a href="http://www.mrfood.com/Vegetables/Easy-Skillet-Eggplant-Lasagna-4433/ct/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 cup Italian-seasoned breadcrumbs

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1 (1-pound) eggplant, cut into 1/4-inch slices

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2 large eggs, beaten

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1/4 cup vegetable oil, divided

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1 (26-ounce) jar marinara sauce

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1 cup (4 ounces) shredded mozzarella cheese

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